Antoine Grethen is a young and promising champagne maker.
He is based in Brouillet, in Vallee de l’Ardre, West of Reims and his family is making Champagne for over 8 generations already.
He is making Champagne from 3 hectares of vines made of Pinot Noir, Pinot Meunier and Chardonnay.
In 2023, he also started to plant Petit Meslier, a forgotten grape that is coming back in Champagne.
He makes Champagne and Coteaux Champenois (still wine) as well.
